Deri understands the importance of ingredient freshness and usually says that

“The shine of fishing always reveals its freshness.”

He carefully selects the finest ingredients to ensure excellence in every dish he prepares. His work started gaining international recognition, being appreciated in countries like Portugal, Spain, and Italy.

It didn't take too long for working proposals in Europe start emerging. His creations have always caught attention on social media. His passion on producing high-quality dishes following the tradition of Edomae Sushi Style is evident in every detail. He stands out for his colorful and visually appealing presentations that delight the eyes.